Archive for the 'uh... food?' Category

You sell what?

April 29, 2007

Strolling in China wet markets can be a very interesting experience. Aside from getting closer to locals life, being disgusted by the uncleanliness of some stalls and how they handle the produce, they actually sell stuffs that you never know are salable, let alone edible.
In a country where pig blood, duck blood and goat [...]